About teds
The story
Teds isn’t just about breakfast, brunch, lunch, or dinner, it’s about getting deliciously messy with seriously tasty food whenever you want. It’s a place where time doesn’t dictate what you can eat. Why be stuck with a strict schedule when you can have Champagne with fries at 10 AM or a Donut Fried Chicken at 4 PM? That’s the philosophy behind Teds. We believe in indulgence, in treating yourself, in throwing out the rulebook and saying YES to the cravings, whenever they hit.
Back in 2015, Amsterdam didn’t have a place where you could order Waffle Fries in the morning or French Toast in the afternoon. The restaurant world was playing by old rules, breakfast in the morning, lunch at noon, dinner at night. But who made that up? And why should we listen? We were hungry for something different. Teds was born from a craving, an all-day-everything spot packed with my ultimate, wake-me-up-at-night favorites. Food for the soul, guaranteed to make you throw your hands in the air and shout YEAH.
Turns out, I wasn’t the only one missing something. Fast forward, and Teds has spread across the Netherlands, from Amsterdam to The Hague, Utrecht, and beyond. Each location has its own unique vibe, housed in character-filled spaces with sun-soaked terraces, cozy corners, and buzzing energy.
After ten years of Teds, we felt it was time for a little glow-up. So, we gave the brand a fresh look, reimagined the experience, and flipped the script on traditional daytime hours. During weekends Teds is now open til 8 and just as much the place to close out your day as it is to start it. Whether you’re in the mood for a lazy brunch, a mid-afternoon cocktail, a cheeky snack with friends, or winding down with your crew over bites and bubbles. Teds is your all-day, all-vibes destination. Because brunch energy doesn’t clock out when the sun goes down.
Speaking of brunch, did you know it was invented for the hungover? Back in 1895, a guy named Guy (yes, really) Beringer pitched the idea of a late, lazy Sunday breakfast to help Saturday night party people recover. He even insisted on serving alcohol, so we have him to thank for mimosas and Bloody Marys at brunch. Cheers to you, Guy!
At Teds, we embrace that energy fully. Our menu is inspired by international flavors, blending Scandinavian simplicity with a touch of Miami and Hollywood chic. Expect visually stunning dishes packed with bold flavors, made fresh all day, every day. We take classic comfort food, give it our signature Teds twist, and serve it with a side of good vibes. No rules, no judgment, just damn good food.
Every Teds location is carefully chosen for its charm and character. We transform spaces into cozy, vibrant, and Instagram-worthy havens where guests can kick back, relax, and enjoy indulgent bites from morning till night. The buzzing vibe, the indulgent dishes, the anything-goes attitude, it all comes together to make Teds the ultimate escape from the ordinary. Whether you’re celebrating something special, catching up with friends, nursing last night’s cocktails, or just treating yourself because you can, Teds is the place to be.
And Ted? He’s my firstborn, a mischievous French Bulldog named after my childhood hero, Ted van der Parre (Strongest Man in the World, 1992). You’ll find his picture and little nods to him in every Teds. If you haven’t spotted him yet, you probably need another mimosa.
So go ahead, order that cocktail at breakfast, grab a burger at 10 AM, or sip on Champagne with your fries, whether it’s early morning or golden hour, Teds is always the right place at the right time. No schedules, no rules, just all-day good food and drinks.
Welcome (back) to Teds, more deliciously rebellious than ever. Where brunch is still a state of mind, but now it stays with you till the very last bite.
With love,
Sanne
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Follow Teds for deliciously messy, seriously tasty stuff. From drippy food to cheeky drinks, sweet deals & brunch chaos, it’s all happening @teds_place. Tag us, love us, stalk us, we’re here for it.
